Oeufs a la diable (recipe)

Oeufs a la diable (recipe)
Name	Oeufs a la diable
Ingredients	Hard-boiled eggs • Mayonnaise • Extra virgin olive oil • Lemon zest • Salted butter • Paprika • Radishes • Celery
Preptime (in hours)	1
Totaltime (in hours)	1
Keto friendliness	Keto friendly
Calories	51.7
Fat	3.9
Protein	3.2
Carbohydrate	0.7
Fiber	0
Net carbohydrates	0.7
Sugar	0.5
Saturated fat	1.3
Cholesterol (mg)	95.2
Sodium	47.5
Servings	36
Yield	36 halves
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Oeufs a la diable (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Oeufs a la diable (recipe) image(external)

Recipe instructions

1. Halve the eggs carefully and, using a small spoon, remove the yolks to the top of a potato ricer or food mill.
2. Press the yolks through into a bowl and beat in the mayonnaise, oil, lemon zest, butter, relish, salt and pepper.
3. Spoon into pastry bag (use a star tip for pretty filling!).
4. Set egg whites on a flat surface and pipe even amounts of filling into each cavity. Dust with paprika.
5. Place finished eggs on a serving platter (with additional garnish veggies if desired), cover and chill until needed
6. )
   
   Food tags
   European, Free Of..., Brunch,, For Large Groups

Oeufs a la diable (recipe) details:

Time:
Prep Time in Hours and Mins:1H

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