Marlin or shark espanole (recipe)
Marlin or shark espanole (recipe) | |
---|---|
Name | Marlin (or shark) espanole |
Ingredients | Onion • Green pepper • Tomato sauce • Worcestershire sauce • Salt • Pepper |
Totaltime (in hours) | 0 |
Keto friendliness | Keto friendly |
Calories | 44.7 |
Fat | 2.4 |
Protein | 1 |
Carbohydrate | 5.7 |
Fiber | 1.4 |
Net carbohydrates | 4.3 |
Sugar | 3.3 |
Saturated fat | 0.3 |
Cholesterol (mg) | 0 |
Sodium | 422.8 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Marlin or shark espanole (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Marlin or shark espanole (recipe) image(external)
Recipe instructions
- Place fish in glass baking dish.
- Heat oil in skillet; add onion and
- green pepper: saute 2-3 minutes.
- Add remaining ingredients and pour sauce over steaks.
- Bakeat 350 F for 15 minutes, or until fish flakes easily when tested with a fork.
Food tags
, Oven
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:0S
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Contributors: Prab R. Tumpati, MD