Grilled mahi mahi with avocado salsa (recipe)

Grilled mahi mahi with avocado salsa (recipe)
Name	Grilled mahi mahi with avocado salsa
Ingredients	Avocado • Roma tomatoes • Red onion • Fresh cilantro • Lime • Juice of • Kosher salt • Mahi mahi • Extra virgin olive oil • Lime • Juice of • Kosher salt
Cooktime (in hours)	0.2
Preptime (in hours)	0.25
Totaltime (in hours)	0.45
Keto friendliness	Keto friendly
Calories	285.2
Fat	8.8
Protein	43.2
Carbohydrate	7.6
Fiber	3.1
Net carbohydrates	4.5
Sugar	2.2
Saturated fat	1.5
Cholesterol (mg)	165.5
Sodium	592.5
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled mahi mahi with avocado salsa (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Grilled mahi mahi with avocado salsa (recipe) image(external)

Recipe instructions

1. Cut avocado, tomato into 1/2 inch chunks, add minced onion, and jalapeno, cilantro and lime juice and salt.
2. Mix together and store in fridge can be made hours before.
3. Meanwhile take mahi mahi and cut into strips.
4. Add olive oil, lime, salt and pepper and marinate for 20-30 minutes.
5. Grill over coals or on a grill or under broiler for 6-8 minutes per side.
6. Serve fish with salsa on top.
   
   Food tags
   Very Low Carbs, Healthy,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:27M

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