Seasoned cod fillet casserole (recipe)

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Seasoned cod fillet casserole (recipe)
NameSeasoned cod fillet casserole
IngredientsCod fish fillet Olive oil Lemon zest White pepper Cayenne pepper Fresh ground black pepper Onion powder Kosher salt Garlic powder Ground mustard Dried dill weed Dried basil Dried parsley Dried thyme
Cooktime (in hours)0.25
Preptime (in hours)0.083333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories139.5
Fat4.4
Protein21
Carbohydrate3.6
Fiber1.4
Net carbohydrates2.2
Sugar0.6
Saturated fat0.7
Cholesterol (mg)48.9
Sodium500.2
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Seasoned cod fillet casserole (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Seasoned cod fillet casserole (recipe) details

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Seasoned cod fillet casserole (recipe)


  1. Begin by mixing together the seasoning ingredients. Store in an airtight container.
  2. Preheat oven to 350 8F Spray a casserole dish with cooking spray.
  3. Wash fish; pat dry with paper towels. Place in casserole dish and drizzle with oil and seasoning mixture.
  4. Bakeuncovered for 15 minutes or until fish flakes with fork.
  5. Cut into 4 pieces; sprinkle with lemon zest just before serving.
  6. Steamed rice and a garden salad will make this meal complete.
  7. COOK'S TIP: Be sure to check the fish often to ensure that it doesn't overcook
  8. )

    Food tags
    Very Low Carbs, High Protein, Toddler Friendly, Healthy, Kid Friendly, Spicy,, Beginner Cook, Easy


Seasoned cod fillet casserole (recipe) details

Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD