Flax seed muffins (recipe)
Flax seed muffins (recipe) | |
---|---|
Name | Flax seed muffins |
Ingredients | Splenda sugar substitute • Flax seeds • Baking powder • Water • Egg • Vanilla • Cinnamon |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.416666666 |
Keto friendliness | Keto friendly |
Calories | 181.6 |
Fat | 15.1 |
Protein | 5.5 |
Carbohydrate | 8.4 |
Fiber | 7.7 |
Net carbohydrates | 0.7 |
Sugar | 0.5 |
Saturated fat | 1.5 |
Cholesterol (mg) | 11.8 |
Sodium | 53.1 |
Yield | 18 muffins |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Flax seed muffins (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Mix all ingredients together and bakein muffin tin for 15- 20 minutes at 325 degrees.
- Can add other extracts or flavorings to taste.
Food tags
Breads,, Oven, Easy
Flax seed muffins (recipe) details:
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD