Italian casserole bread (recipe)
Italian casserole bread (recipe) | |
---|---|
Name | Italian casserole bread |
Ingredients | Skim milk • Butter • Green onions • Garlic powder • Reduced-fat cheddar cheese |
Cooktime (in hours) | 0.583333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.666666666 |
Keto friendliness | Keto friendly |
Calories | 41.7 |
Fat | 3 |
Protein | 1.8 |
Carbohydrate | 2.1 |
Fiber | 0.1 |
Net carbohydrates | 2 |
Sugar | 0.1 |
Saturated fat | 1.9 |
Cholesterol (mg) | 8.2 |
Sodium | 51 |
Servings | 8 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian casserole bread (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Italian casserole bread (recipe) details
Italian casserole bread (recipe) image(external)
Recipe instructions
- Heat oven to 375 & grease a 1.5 qt round casserole dish.
- Combine milk, melted butter & egg white, beating until smooth.
- Stir in remaining ingredients just until Bisquick is moistened; it'll be lumpy.
- Pour into prepared dish & bake35 minutes or until a toothpick in the center comes out clean.
- Cool 5 minutes, remove from pan to wire rack. Serve warm or allow to cool.
Food tags
Breads, Grains, European, Kid Friendly, Savory,, Beginner Cook, Easy, Inexpensive
Italian casserole bread (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD