Shrimp with creole sauce (recipe)
| Shrimp with creole sauce (recipe) | |
|---|---|
| Name | Shrimp with creole sauce |
| Ingredients | Paprika • Pepper • Salt • Garlic powder • Dried oregano • Onion powder • Cayenne pepper • Dried thyme • Large shrimp • Butter • Worcestershire sauce • Fresh lemon juice • Garlic |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.416666667 |
| Keto friendliness | Keto friendly |
| Calories | 166.4 |
| Fat | 15.7 |
| Protein | 4 |
| Carbohydrate | 3.5 |
| Fiber | 0.3 |
| Net carbohydrates | 3.2 |
| Sugar | 1.2 |
| Saturated fat | 9.8 |
| Cholesterol (mg) | 67.3 |
| Sodium | 412.7 |
| Servings | 12 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Shrimp with creole sauce (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Combine first 8 ingredients in large bowl.
- Add shrimp and toss to coat.
- Melt 8 tablespoon butter in large skillet over medium heat.
- Add Worcestershre sauce, lemon juice and garlic; sautv until garlic is tender, about 2 minutes.
- Add shrimp;sautv until opaque in center, about 3 minutes.
- Add remaining 8 tablespoons butter; stir until melted.
- Serve in large bowl with sauce.
Food tags
Creole,, Beginner Cook, Easy
Shrimp with creole sauce (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Contributors: Prab R. Tumpati, MD
