Vegan pecan sriracha queso dip (recipe)

Vegan pecan sriracha queso dip (recipe)
Name	Vegan pecan sriracha queso dip
Ingredients	Pecans • Olive oil • Seasoning salt • Garlic powder • Ground black pepper • Sriracha sauce • Salsa
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	178.6
Fat	17.1
Protein	2.9
Carbohydrate	6.8
Fiber	3
Net carbohydrates	3.8
Sugar	2.1
Saturated fat	1.6
Cholesterol (mg)	0
Sodium	233.9
Servings	5
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Vegan pecan sriracha queso dip (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Blend your base ingredients together (1-7) in whatever blender you desire until as smooth as possible.
2. Then spice it up as you please.
3. (Note that it s pretty funky tasting until you blend your Sriracha and Picante sauce into the mixture, and does NOT taste like cheese made from Almonds or Cashews. It s much sweeter and distinctly tastes of Pecan. It is good alone as a cheese sauce but again, it s very distinct and you may not absolutely love the taste. It s an acquired taste so beware and do not hate!) The best part is that it s fully raw and vegan! Good luck!. )
   
   Food tags
   Mexican, Lactose Free, Vegan, Free Of...,, Easy

Vegan pecan sriracha queso dip (recipe) details

Time:
Prep Time in Hours and Mins:15M

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