Grilled chicken wings - japanese style (recipe)
Grilled chicken wings - japanese style (recipe) | |
---|---|
Name | Grilled chicken wings - japanese style |
Ingredients | Soy sauce • Sake • Mirin • Scallions • Garlic cloves • Fresh ginger • Chicken wings |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 0.666666667 |
Keto friendliness | Keto friendly |
Calories | 522.2 |
Fat | 36.3 |
Protein | 42.8 |
Carbohydrate | 1.9 |
Fiber | 0.3 |
Net carbohydrates | 1.6 |
Sugar | 0.4 |
Saturated fat | 10.2 |
Cholesterol (mg) | 174.8 |
Sodium | 700.6 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled chicken wings - japanese style (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Grilled chicken wings - japanese style (recipe) image(external)
Recipe instructions
- Mix together everything but the chicken wings in a large baking dish. Add the chicken wings and turn to coat, then cover with plastic wrap, and refrigerate for at least 2 hours or as long as overnight. Turn the wings occasionally in the marinade.
- Start a charcoal or wood fire or preheat a gas grill or broiler; the fire should be only moderately hot and the rack about 6 inches from the heat source. If you are going to broil the wings, line your pan with foil.
- Remove the wings from the marinade and put on the grill or in the broiler. Cook for about 10 minutes on each side, remove from the heat, and serve immediately
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Food tags
Asian,, Easy
Grilled chicken wings - japanese style (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD