1950s better homes and gardens shrimp boil carrie sheridan (recipe)

1950s better homes and gardens shrimp boil carrie sheridan (recipe)
Name	1950s better homes and gardens shrimp boil carrie sheridan
Ingredients	Water • Salt • Apple cider vinegar • Bay leaves • Celery • Medium shrimp
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	165.9
Fat	2.3
Protein	31.1
Carbohydrate	2.7
Fiber	0.3
Net carbohydrates	2.4
Sugar	0.4
Saturated fat	0.3
Cholesterol (mg)	286.5
Sodium	3058
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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1950s better homes and gardens shrimp boil carrie sheridan (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

1950s better homes and gardens shrimp boil carrie sheridan (recipe) details

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1950s better homes and gardens shrimp boil carrie sheridan (recipe)

1. Add spices to water in a large pot, 6 quarts or so.
2. Bring to boil.
3. Add shrimp and bring BACK to boil.
4. Simmer 5-8 minutes, until shrimp have turned pink and are floating on the surface of the water.
5. Drain in colander.
6. Let cool (chill in refrigerator - or quickly in freezer, if desired).
7. Serve with Heinz Cocktail Sauce that has been chilled OR serve with melted butter that has some garlic crushed into it.
8. I usually make At Least 1/2 lb per person because people LOVE to make pigs of themselves and if the shrimp is on special, this isn't THAT extravagant

9. )
   
   

   Food tags
   Brunch,, Beginner Cook, Easy

1950s better homes and gardens shrimp boil carrie sheridan (recipe) details

Time:
Prep Time in Hours and Mins:25M

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