Yummy-scrummy deviled eggs (recipe)

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Yummy-scrummy deviled eggs (recipe)
NameYummy-scrummy deviled eggs
IngredientsEggs Mayonnaise Yellow mustard Dijon mustard Apple cider vinegar Splenda sugar substitute Sea salt White pepper Paprika
Cooktime (in hours)0.016666667
Preptime (in hours)0.5
Totaltime (in hours)0.516666667
Keto friendlinessKeto friendly
Calories56.1
Fat4.1
Protein3.2
Carbohydrate1.4
Fiber0
Net carbohydrates1.4
Sugar0.5
Saturated fat1
Cholesterol (mg)107
Sodium119.8
Servings24
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Yummy-scrummy deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Put eggs in a pan of cold water.
  2. Bring to a boil, and boil for 1 minute.
  3. Remove from heat and let sit in the pan of hot water for 10 minutes.
  4. In the meantime, partially fill a bowl with ice water.
  5. Place the eggs in the ice water for five minutes.
  6. Remove and peel.
  7. Halve the eggs and place the yolks into a bowl.
  8. Mash them with a fork.
  9. Mix in all other ingredients except paprika.
  10. Pipe the filling into the egg whites, and sprinkle with paprika. Yum!
  11. Note: Sugar, of course, can be used instead of Splenda. In this recipe, though, you won't notice a difference in taste
  12. )

    Food tags
    Savory, Brunch,, For Large Groups, Beginner Cook, Stove Top, Easy, Inexpensive


Yummy-scrummy deviled eggs (recipe) details

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Time:
Prep Time in Hours and Mins:31M

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Contributors: Prab R. Tumpati, MD