Grilled shrimp with charmoula (recipe)
| Grilled shrimp with charmoula (recipe) | |
|---|---|
| Name | Grilled shrimp with charmoula |
| Ingredients | Shrimp • Fresh lemon juice • Paprika • Cayenne pepper • Ground cumin • Garlic cloves • Fresh parsley • Fresh cilantro • Extra virgin olive oil |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 1.166666667 |
| Totaltime (in hours) | 1.333333334 |
| Keto friendliness | Keto friendly |
| Calories | 285.5 |
| Fat | 27.7 |
| Protein | 7.5 |
| Carbohydrate | 3.2 |
| Fiber | 0.7 |
| Net carbohydrates | 2.5 |
| Sugar | 0.6 |
| Saturated fat | 3.9 |
| Cholesterol (mg) | 64.3 |
| Sodium | 78.8 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled shrimp with charmoula (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Grilled shrimp with charmoula (recipe) details
Grilled shrimp with charmoula (recipe) image(external)
Recipe instructions
- Peel and devein the shrimp, leaving tail fin intact. Place in large zipper bag.
- Combine all other ingredients in a bowl, whisking to blend. Pour 1/2 the marinade over the shrimp. Seal bag, and marinate, refrigerated, for 1-2 hours.
- Prepare grill or preheat broiler.
- Remove the shrimp from the marinade, discarding marinade, and thread on skewers. If planning to serve on the skewer, estimate 6 shrimp per serving. Using double skewers will make it easier to turn the shrimp. Grill or broil until done, turning once - approximately 3-4 minutes per side.
-
Serve with reserved marinade as a sauce.
Food tags
African, Spicy, Broil/Grill, Oven,
Grilled shrimp with charmoula (recipe) details
Time:
Prep Time in Hours and Mins:1H20M
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Contributors: Prab R. Tumpati, MD
