Moroccan-style grilled salmon (recipe)

From WikiMD's Wellness Encyclopedia

Moroccan-style grilled salmon (recipe)
NameMoroccan-style grilled salmon
IngredientsOlive oil Garlic Salt Pepper Cumin Paprika Fresh coriander Fresh lemon juice Salmon fillets
Cooktime (in hours)0.25
Preptime (in hours)0.25
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories752.9
Fat62.1
Protein45.3
Carbohydrate3.5
Fiber0.9
Net carbohydrates2.6
Sugar0.6
Saturated fat8.8
Cholesterol (mg)116.7
Sodium735
Servings4
Yield4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Moroccan-style grilled salmon (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Moroccan-style grilled salmon (recipe) details

Recipe instructions

  1. Combine all ingredients except salmon in a large bowl or dish.
  2. Place salmon fillets in the mixture and marinate in the refrigerator for 2 to 6 hours.
  3. Oil the grill and heat the coals to a medium. Place the salmon skin-side up on the grill and cook for 5 to 7 minutes on each side or until done (when the center flakes away easily, and the fish is an opaque pink).

    Food tags
    African,, Easy


Moroccan-style grilled salmon (recipe) details

Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD