Middle eastern marinated olives (recipe)

Middle eastern marinated olives (recipe)
Name	Middle eastern marinated olives
Ingredients	Green olives • Oil-cured black olive • Extra virgin olive oil • Garlic • Bay leaves
Preptime (in hours)	4
Totaltime (in hours)	4
Keto friendliness	Keto friendly
Calories	11
Fat	1
Protein	0.1
Carbohydrate	0.5
Fiber	0.2
Net carbohydrates	0.3
Sugar	0
Saturated fat	0.1
Cholesterol (mg)	0
Sodium	66
Yield	60 olives
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Middle eastern marinated olives (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Rinse the olives, then soak in cold water for at least 4 hours, drain.
2. Combine the olives with the remaining ingredients.
3. Cover and refrigerate for at least 1 day and up to 1 week.
4. Serve at room temperature.
5. Variation; Add 1/2 teaspoon cumin seeds, 1/2 teaspoon fennel seeds, 1/2 teaspoon dried oregano, and 1/2 teaspoon dried thyme.
   
   Food tags
   Asian, Low Protein, Low Cholesterol, Weeknight, No Cook, Refrigerator,, Easy

Middle eastern marinated olives (recipe) details:

Time:
Prep Time in Hours and Mins:4H

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