Garlic shrimp gambas al ajillo (recipe)
Garlic shrimp gambas al ajillo (recipe) | |
---|---|
Name | Garlic shrimp (gambas al ajillo) |
Ingredients | Medium shrimp • Garlic • Olive oil • Salt |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.416666667 |
Keto friendliness | Keto friendly |
Calories | 243.2 |
Fat | 15.5 |
Protein | 23.2 |
Carbohydrate | 1.8 |
Fiber | 0.1 |
Net carbohydrates | 1.7 |
Sugar | 0 |
Saturated fat | 2.2 |
Cholesterol (mg) | 172.8 |
Sodium | 168.9 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic shrimp gambas al ajillo (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Coat the bottom of an 8\ round ceramic dish with olive oil.
- Arrange shrimp to cover bottom, and sprinkle with garlic slices and pepper flakes.
- Drizzle with olive oil.
- Just before cooking, lightly salt.
- Cook over medium high heat, until shrimp is cooked through, and garlic begins to brown, about 5-10 minutes.
- If desired, sprinkle with freshly chopped parsley.
- Serve immediately, while the shrimp is still sizzling, with crusty french bread.
- This dish may be made on the stove, or grill
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Food tags
European, Very Low Carbs, High Protein, Free Of...,, Stove Top, Easy
Garlic shrimp gambas al ajillo (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD