Baked trout (recipe)
Baked trout (recipe) | |
---|---|
Name | Baked trout |
Ingredients | Trout • Bacon • Salt • Pepper |
Cooktime (in hours) | 6 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 6.5 |
Keto friendliness | Keto friendly |
Calories | 983.7 |
Fat | 60.6 |
Protein | 102.1 |
Carbohydrate | 0.8 |
Fiber | 0.1 |
Net carbohydrates | 0.7 |
Sugar | 0 |
Saturated fat | 15.4 |
Cholesterol (mg) | 309.2 |
Sodium | 1383.8 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked trout (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Clean trout.
- Sprinkle inside with salt pepper.
- Place 6 strips of bacon on bottom of pan.
- Place fish on top of bacon.
- Lay 6 strips of bacon over the fish.
- Put a cover on the dish and bakeat 250 degrees Fahrenheit for 6 hours.
- At the end the bones will be soft like canned salmon. A 2 lb. fish requires only 3 hours baking.
Food tags
Very Low Carbs, High Protein, Easy
Baked trout (recipe) details:
Time:
Prep Time in Hours and Mins:6H30M
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Contributors: Prab R. Tumpati, MD