Cracker bread rolls (recipe)
Cracker bread rolls (recipe) | |
---|---|
Name | Cracker bread rolls |
Ingredients | Cream cheese • Fresh basil • Fresh oregano • Ham • Red bell pepper |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 21.8 |
Fat | 1.7 |
Protein | 1.4 |
Carbohydrate | 0.4 |
Fiber | 0.2 |
Net carbohydrates | 0.2 |
Sugar | 0.1 |
Saturated fat | 1 |
Cholesterol (mg) | 6.6 |
Sodium | 76.8 |
Yield | 28 appetizers |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cracker bread rolls (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Cut cracker bread in half crosswise.
- In small bowl, mix cream cheese, basil and oregano.
- Spread half cream cheese mixture on 1 cracker bread half to within 1/4 inch of edges.
- Arrange half of ham slices over cream cheese to within 1 inch of rounded edge.
- Top with 6 spinach leaves.
- Starting about 1 inch from straight edge, arrange half of bell pepper strips in rows parallel to straight edge.
- Starting with straight edge, roll up tightly.
- Wrap roll tightly in plastic wrap.
- Repeat with remaining ingredients to make second roll.
- Refrigerate rolls until firm enough to slice, at least 20 minutes.
- Cut rolls into 1 inch thick slices.
Food tags
Pork, Meat,
Cracker bread rolls (recipe) details:
Time:
Prep Time in Hours and Mins:35M
"
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Contributors: Prab R. Tumpati, MD