Ham (recipe)
Ham (recipe) | |
---|---|
Name | Ham |
Ingredients | Ham • Water • Olive oil • Onion • Carrots • Celery rib • Garlic clove • Ground pepper • Bay leaf |
Cooktime (in hours) | 2.5 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 2.833333333 |
Keto friendliness | Keto friendly |
Calories | 316.1 |
Fat | 14.5 |
Protein | 40.9 |
Carbohydrate | 3.1 |
Fiber | 0.8 |
Net carbohydrates | 2.3 |
Sugar | 1.4 |
Saturated fat | 4.1 |
Cholesterol (mg) | 94.5 |
Sodium | 2771.9 |
Servings | 10 |
Yield | 1 ham |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ham (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Ham (recipe) details
Recipe instructions
- Heat pot on burner at medium heat.
- Add 3 tbsp oil.
- Add chopped onion, carrot, celery, and garlic.
- Allow them to cook for about 10 minutes. (May choose to cook longer to caramelize the sugars).
- Add the ham, and enough water to just cover the ham. Add bay leaf.
- Bring liquid to a boil. Reduce heat to low, and allow it to simmer for about 2 to 3 hours (depending on the size of your ham, whether or not it went in frozen or room temperature will affect cooking time).
- I turn my ham half way through cooking.
-
For best results, allow the ham to cool in the broth.
Food tags
Pork, Meat, Very Low Carbs, High Protein,, Easy
Ham (recipe) details
Time:
Prep Time in Hours and Mins:2H50M
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Contributors: Prab R. Tumpati, MD