Ham and cheese puffs (recipe)

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Ham and cheese puffs (recipe)
NameHam and cheese puffs
IngredientsWater Butter Salt Flour Eggs Edam cheese Gruyere cheese Ham Dry mustard
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories52.1
Fat3.1
Protein2.5
Carbohydrate3.2
Fiber0.1
Net carbohydrates3.1
Sugar0
Saturated fat1.6
Cholesterol (mg)38.8
Sodium139.7
Servings30
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ham and cheese puffs (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Ham and cheese puffs (recipe) image(external)

Recipe instructions

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Combine water, butter, and salt in a saucepan and bring to a boil.
  3. Add the flour all at once, stirring vigorously, until the batter leaves the sides of the pan and a ball of paste forms.
  4. Remove from heat and allow to cool for about a minute.
  5. Add eggs, one at a time, beating vigorously after each one until the dough is smooth.
  6. Stir in cheese, ham, and dry mustard.
  7. Place heaping teaspoonfuls on a lightly greased baking sheet.
  8. Bakefor 15 to 20 minutes until firm and golden.
  9. IF FREEZING: Allow to cool completely and store in an airtight container between layers of wax paper.

    Food tags
    Pork, Meat,, For Large Groups, Oven


Ham and cheese puffs (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD