Roasted cherry tomatoes with goat cheese (recipe)
| Roasted cherry tomatoes with goat cheese (recipe) | |
|---|---|
| Name | Roasted cherry tomatoes with goat cheese |
| Ingredients | Cherry tomatoes • Olive oil • Basil leaves |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 90.5 |
| Fat | 7.1 |
| Protein | 1.6 |
| Carbohydrate | 6.5 |
| Fiber | 1.9 |
| Net carbohydrates | 4.6 |
| Sugar | 4.3 |
| Saturated fat | 1 |
| Cholesterol (mg) | 0 |
| Sodium | 8.5 |
| Servings | 2 |
| Reviewaggregate | |
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Time:
Prep Time in Hours and Mins:20M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roasted cherry tomatoes with goat cheese (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Roasted cherry tomatoes with goat cheese (recipe) image(external)
Recipe instructions
- Preheat oven to 375 ?F/180 ?C degrees.
- Place cherry tomatoes in an oven-proof shallow pan.
- Drizzle olive oil and roast for about 15 minutes until tomatoes are soft.
- Transfer the tomatoes to a bowl. Add balsamic vinegar, salt and pepper and toss gently. You can refrigerate it at this point if serving it chilled.
- Transfer to a plate and top with goat cheese and basil leaves.
- Infuse love and serve!.
Food tags
< 30 Mins"
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