Tangy cilantro mojo (recipe)

Tangy cilantro mojo (recipe)
Name	Tangy cilantro mojo
Ingredients	Fresh cilantro leaves • Garlic cloves • Dried oregano leaves • Fresh ground black pepper • White wine vinegar • Light olive oil • Kosher salt
Cooktime (in hours)	0.5
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.583333333
Keto friendliness	Keto friendly
Calories	453.4
Fat	48.4
Protein	1.4
Carbohydrate	6.3
Fiber	2.1
Net carbohydrates	4.2
Sugar	0.3
Saturated fat	6.7
Cholesterol (mg)	0
Sodium	11
Yield	1 1/2 cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tangy cilantro mojo (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions
Place the cilantro, garlic, serrano pepper, oregano, black pepper, vinegar and olive oil in a blender. Add 1/4 cup water and pulse to a medium-fine puree. Season with salt to taste. Transfer the sauce to a bowl and let stand until the flavors develop, about 30 minutes

Food tags
Vegetable, Spanish, European,, Easy

Keto-meter rating

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Time:
Prep Time in Hours and Mins:35M

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