Marinated grilled striped bass (recipe)
Marinated grilled striped bass (recipe) | |
---|---|
Name | Marinated grilled striped bass |
Ingredients | Extra virgin olive oil • Limes • Juice of • Limes • Zest of • Cilantro • Garlic • Salt • Cracked black pepper |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.416666666 |
Keto friendliness | Keto friendly |
Calories | 466.9 |
Fat | 32.3 |
Protein | 40.4 |
Carbohydrate | 2.4 |
Fiber | 0.2 |
Net carbohydrates | 2.2 |
Sugar | 0.4 |
Saturated fat | 4.9 |
Cholesterol (mg) | 181.4 |
Sodium | 158.7 |
Servings | 4 |
Reviewaggregate |
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|= Leigh Belanger. Prep/cook time does not include marinating time.-->
Marinated grilled striped bass (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Marinated grilled striped bass (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Marinated grilled striped bass (recipe) details
Recipe instructions
- Combine olive oil, lime juice, lime zest, cilantro and garlic in a large shallow bowl.
- Add salt and pepper to taste.
- With the tip of a paring knife, make three diagonal slits through the skin of each filet.
- Place the fish in the marinade and turn to coat the fish.
- Cover and refrigerate at least one hour.
- Light a charcoal grill or turn a gas grill to medium high.
- Place the bass on the grill and cook for about 8 minutes on each side, or until the fish flakes easy.
Food tags
< 30 Mins"
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