Roasted sea bass with herb sauce (recipe)

Roasted sea bass with herb sauce (recipe)
Name	Roasted sea bass with herb sauce
Ingredients	Olive oil • Sea bass fillets • Fresh lemon juice • Fresh parsley • Fresh thyme • Fresh oregano • Olive oil • Fresh parsley • Fresh chives • Capers • Garlic • Fresh thyme • Fresh oregano • Fresh rosemary • Fresh lemon juice
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.25
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	538.2
Fat	47.8
Protein	24.6
Carbohydrate	3.7
Fiber	1.1
Net carbohydrates	2.6
Sugar	0.7
Saturated fat	6.9
Cholesterol (mg)	52.9
Sodium	265.1
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roasted sea bass with herb sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Roasted sea bass with herb sauce (recipe) details

Recipe instructions

1. Preheat oven to 450F.
2. Lightly brush a baking sheet with olive oil and place fish fillets on baking sheet.
3. Brush the fish with olive oil, then drizzle with lemon juice.
4. Sprinkle fish with salt and pepper, then herbs.
5. Bakefish about 10 minutes, just until opaque in center.
6. Transfer fish to plates and spoon some herb sauce over the fillets.
7. SAUCE Mix all ingredients in medium bowl.
8. Season with salt and pepper.
9. May be made one day ahead and refrigerated.
10. Use at room temperature
11. )
    
    Food tags
    Very Low Carbs,

Roasted sea bass with herb sauce (recipe) details

Time:
Prep Time in Hours and Mins:25M

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