Grilled blackened sea bass (recipe)
Grilled blackened sea bass (recipe) | |
---|---|
Name | Grilled blackened sea bass |
Ingredients | Paprika • Dried thyme leaves • Black pepper • Butter • Lemon • Fresh dill sprig |
Cooktime (in hours) | 0.133333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.3 |
Keto friendliness | Keto friendly |
Calories | 83.5 |
Fat | 8.8 |
Protein | 0.4 |
Carbohydrate | 1.5 |
Fiber | 0.6 |
Net carbohydrates | 0.9 |
Sugar | 0.2 |
Saturated fat | 5.5 |
Cholesterol (mg) | 22.9 |
Sodium | 77.4 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled blackened sea bass (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Grilled blackened sea bass (recipe) image(external)
Recipe instructions
- Preheat barbecue grill.
- Combine all seasonings in small bowl and mix well.
- Melt butter in small saucepan over medium heat and pour into pie plate.
- Dip sea bass into melted butter, evenly coating both sides.
- Sprinkle both sides of sea bass with seasoning mixture.
- Place on grill and cook covered for approximately 6 to 8 minutes or until it is blackened and flakes easily.
- Turn halfway through grilling time.
- Serve with lemon and garnish with dill sprigs.
Food tags
Free Of...,
Grilled blackened sea bass (recipe) details:
Time:
Prep Time in Hours and Mins:18M
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Contributors: Prab R. Tumpati, MD