Indian spiced fish (recipe)
Indian spiced fish (recipe) | |
---|---|
Name | Indian spiced fish |
Ingredients | Sesame seeds • Cumin • Turmeric • Paprika • Shichimi-togarashi • Cayenne pepper |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 132 |
Fat | 8.6 |
Protein | 11.6 |
Carbohydrate | 2.6 |
Fiber | 1.2 |
Net carbohydrates | 1.4 |
Sugar | 0.1 |
Saturated fat | 1.3 |
Cholesterol (mg) | 36.7 |
Sodium | 243.5 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Indian spiced fish (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Indian spiced fish (recipe) image(external)
Recipe instructions
- Mix the dry spices, salt and pepper on a plate. Lightly coat the fish fillets in the dry spice mixture.
- Leave to sit for 5-10 minutes so the spices sink inches.
- Heat a frying pan with oil and fry the fish for 1-1/2 minutes on each side.
Food tags
Easy
Indian spiced fish (recipe) details
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD