Ravioli with tomato basil cream (recipe)
Ravioli with tomato basil cream (recipe) | |
---|---|
Name | Ravioli with tomato basil cream |
Ingredients | Alfredo sauce • White wine • Tomatoes • Dried basil • Parmesan cheese |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 47.4 |
Fat | 2.5 |
Protein | 3.8 |
Carbohydrate | 2.9 |
Fiber | 0.8 |
Net carbohydrates | 2.1 |
Sugar | 1.7 |
Saturated fat | 1.5 |
Cholesterol (mg) | 7.3 |
Sodium | 130.4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ravioli with tomato basil cream (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Ravioli with tomato basil cream (recipe) details
Recipe instructions
- Prepare ravioli according to package directions, drain and set aside.
- Meanwhile pour Alfredo sauce into a saucepan. Pour wine into sauce jar, cover and shake.
- Stir wine mixture into saucepan with the chopped tomatoes and basil.
- Cook sauce over medium low heat for 5 minutes or until heated through.
- Toss sauce with ravioli, topping with Parmesan and toss again.
Food tags
, Stove Top
Ravioli with tomato basil cream (recipe) details
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD