Pickled eggs (recipe)
Pickled eggs (recipe) | |
---|---|
Name | Pickled eggs |
Ingredients | Eggs • Beets • Cider vinegar • Sugar |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 90 |
Fat | 5 |
Protein | 6.9 |
Carbohydrate | 4.1 |
Fiber | 0.8 |
Net carbohydrates | 3.3 |
Sugar | 3.4 |
Saturated fat | 1.6 |
Cholesterol (mg) | 211.5 |
Sodium | 98.8 |
Servings | 24 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pickled eggs (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- While eggs are boiling, Drain beets, mix equal parts of beet juice, vinegar, sugar and add to gallon jar.
- When eggs are done, peel and add to jar, then add beets to cover.
- Will be ready in 3 days.
- I add some thinly sliced onions to mine.
Food tags
For Large Groups, Easy
Pickled eggs (recipe) details
Time:
Prep Time in Hours and Mins:72H50M
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Contributors: Prab R. Tumpati, MD