Red pepper-pesto dip (recipe)

Red pepper-pesto dip (recipe)
Name	Red pepper-pesto dip
Ingredients	Cream cheese • Feta cheese • Pesto sauce
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	73.3
Fat	6.7
Protein	1.8
Carbohydrate	1.6
Fiber	0.2
Net carbohydrates	1.4
Sugar	1.2
Saturated fat	3.9
Cholesterol (mg)	22.6
Sodium	112.3
Servings	14
Yield	2 cups (approx)
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Red pepper-pesto dip (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Red pepper-pesto dip (recipe) image(external)

Recipe instructions

1. Heat oven to 350 degrees.
2. Mix all ingredients except crackers.
3. Spread into 9\ pie plate.
4. Bake15 minutes.
5. Cool 5 mins, serve warm with crackers.
   
   Food tags
   , For Large Groups, Beginner Cook, Easy

Red pepper-pesto dip (recipe) details

Time:
Prep Time in Hours and Mins:25M

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