Savory basil slice-and-bakes (recipe)
| Savory basil slice-and-bakes (recipe) | |
|---|---|
| Name | Savory basil slice-and-bakes |
| Ingredients | All-purpose flour • Fresh coarse ground black pepper • Cayenne pepper • Salt • Parmigiano-reggiano cheese • Butter • Cream cheese • Pesto sauce • Fresh basil leaf • Pecans • Pine nuts • Kosher salt |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.5 |
| Totaltime (in hours) | 0.833333333 |
| Keto friendliness | Keto friendly |
| Calories | 59.3 |
| Fat | 4.9 |
| Protein | 1.1 |
| Carbohydrate | 3 |
| Fiber | 0.2 |
| Net carbohydrates | 2.8 |
| Sugar | 0.1 |
| Saturated fat | 2.5 |
| Cholesterol (mg) | 10.6 |
| Sodium | 53.2 |
| Yield | 72 wafers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Savory basil slice-and-bakes (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Savory basil slice-and-bakes (recipe) details
Recipe instructions
- Sift together flour, peppers and salt. Stir in cheese.
- Combine butter and cream cheese; using a mixer, beat until well combined. Add pesto and mix well.
- Add flour mixture, basil leaves and nuts. Mix well.
- Divide dough in half and roll into logs 1 1/2 inches in diameter. Roll each log in kosher salt. Wrap in waxed paper and chill until firm. If baking later, freeze shaped dough and defrost slightly before baking.
- Preheat oven to 350 8F
- Slice dough 1/4-inch thick. Place on ungreased cookie sheets. Bake18 to 20 minutes, until edges are golden. Transfer to a wire rack to cool. Store in an airtight container in the refrigerator up to a week, or freeze up to a month
-
)
Food tags
Brunch,, Beginner Cook, Easy, Inexpensive
Savory basil slice-and-bakes (recipe) details
Time:
Prep Time in Hours and Mins:50M
"
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
|
WikiMD's Wellness Encyclopedia |
| Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD
