Smoked salmon carpaccio with extra virgin olive oil and lemon (recipe)

Smoked salmon carpaccio with extra virgin olive oil and lemon (recipe)
Name	Smoked salmon carpaccio with extra virgin olive oil and lemon
Ingredients	Smoked salmon • Extra virgin olive oil • Lemon juice • Red onion • Capers • Flat leaf parsley • Ground black pepper • Capers
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	231.9
Fat	17.3
Protein	16.3
Carbohydrate	2.6
Fiber	0.4
Net carbohydrates	2.2
Sugar	0.9
Saturated fat	2.7
Cholesterol (mg)	20.1
Sodium	750.5
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Smoked salmon carpaccio with extra virgin olive oil and lemon (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Smoked salmon carpaccio with extra virgin olive oil and lemon (recipe) details
Smoked salmon carpaccio with extra virgin olive oil and lemon (recipe) image(external)

Recipe instructions

1. To make dressing, combine the oil, lemon juice, onion and capers in a bowl and whisk.
2. Arrange smoke salmon on serving plates.
3. Drizzle the dressing over the smoked salmon, sprinkle with parsley ground black pepper and capers. Serve.
   
   Food tags
   Very Low Carbs, Summer, Savory, Brunch,, No Cook, Easy

Smoked salmon carpaccio with extra virgin olive oil and lemon (recipe) details

Time:
Prep Time in Hours and Mins:15M

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