Cajun shrimp stock (recipe)
| Cajun shrimp stock (recipe) | |
|---|---|
| Name | Cajun shrimp stock |
| Ingredients | Onion • Celery & leaves • Fresh parsley • Lemons • Salt • Whole black peppercorns • Whole cloves • Cold water |
| Cooktime (in hours) | 0.5 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.583333333 |
| Keto friendliness | Keto friendly |
| Calories | 18.9 |
| Fat | 0.3 |
| Protein | 0.6 |
| Carbohydrate | 4.3 |
| Fiber | 1.3 |
| Net carbohydrates | 3 |
| Sugar | 1.5 |
| Saturated fat | 0.1 |
| Cholesterol (mg) | 0 |
| Sodium | 410.3 |
| Yield | 6 cups |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cajun shrimp stock (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
To make stock, place the shrimp shells in a large pot. Add onion, celery, parsley, lemon, salt, peppercorns, cloves and 6 cups of cold water. Bring to a boil over high heat, reduce heat and simmer 30 minutes, strain, discard shells, vegetables, lemon and spices
Food tags
, Easy
Cajun shrimp stock (recipe) details
Time:
Prep Time in Hours and Mins:35M
"
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Contributors: Prab R. Tumpati, MD
