Truly low carb cheesecake (recipe)
Truly low carb cheesecake (recipe) | |
---|---|
Name | Truly low carb cheesecake |
Ingredients | Cream cheese • Artificial sweetener • Vanilla extract • Egg • Sour cream |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 144.3 |
Fat | 14.2 |
Protein | 2.7 |
Carbohydrate | 1.8 |
Fiber | 0 |
Net carbohydrates | 1.8 |
Sugar | 1.8 |
Saturated fat | 8 |
Cholesterol (mg) | 61.7 |
Sodium | 109.4 |
Servings | 9 |
Yield | 1 cheesecake |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Truly low carb cheesecake (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Preheat oven to 375 degrees.
- Prepare a 9\ square pan by lining it with wax paper.
- In a medium bowl beat the cream cheese, granulated sweetener and vanilla until completely smooth.
- Add in egg and mix lightly - just until combined.
- Add in sour cream and mix lightly - also just until combined.
- Pour into prepared pan and bakefor 25-30 minutes.
- Refrigerate overnight.
- Slice into nine squares and serve with or without your choice of topping!.
Food tags
Dessert, Cheese,, Easy, Inexpensive
Truly low carb cheesecake (recipe) details
Time:
Prep Time in Hours and Mins:35M
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Contributors: Prab R. Tumpati, MD