Turkey breast in peanut marinade (recipe)

Turkey breast in peanut marinade (recipe)
Name	Turkey breast in peanut marinade
Ingredients	Peanut butter • Dry sherry • Chicken broth • Madras curry powder • Soy sauce • Garlic clove • Shallot • Ground pepper
Cooktime (in hours)	11
Preptime (in hours)	0.5
Totaltime (in hours)	11.5
Keto friendliness	Keto friendly
Calories	688
Fat	35
Protein	80.7
Carbohydrate	6.3
Fiber	1.7
Net carbohydrates	4.6
Sugar	2.2
Saturated fat	8.8
Cholesterol (mg)	221.3
Sodium	419.7
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Turkey breast in peanut marinade (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Put the peanut butter, sherry, broth, curry powder and soy sauce in a bowl and mix until smooth. Stir in the garlic, shallot and pepper.
2. Put the turkey into a gallon plastic zipper bag and pour in the marinade. Close the bag and turn to coat the turkey. Refrigerate 6-8 hours.
3. Pre-heat oven to 325 8F.
4. Remove the turkey from the bag and place on a rack in a roasting pan. Roast about 30 to 35 minutes per pound. Baste often with marinade.
5. Let the turkey rest 10 minutes before carving. Serve warm or cold
6. )
   
   Food tags
   Poultry, Meat, Asian, Indian, Very Low Carbs, High Protein, Easy

Keto-meter rating

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Time:
Prep Time in Hours and Mins:11H30M

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