Our traditional pierogies (recipe)

Our traditional pierogies (recipe)
Name	Our traditional pierogies
Ingredients	Pierogi • Butter • Margarine • Onion
Cooktime (in hours)	0.75
Preptime (in hours)	0.5
Totaltime (in hours)	1.25
Keto friendliness	Keto friendly
Calories	206.7
Fat	22.1
Protein	1.1
Carbohydrate	2
Fiber	0.1
Net carbohydrates	1.9
Sugar	0.3
Saturated fat	13.8
Cholesterol (mg)	78.2
Sodium	43.9
Yield	1-2 casseroles
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Our traditional pierogies (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Preheat oven to 350 8F
2. Lightly grease one large or two small baking dishes.
3. Boil the pierogies in batches until mostly cooked but not completely cooked.
4. Place one layer in the baking dish with half the onions and dot with 3 tbsps. marg. or butter.
5. Repeat layers, sprinkling with salt and pepper.
6. Fill the baking dish not quite to the top with the whipping cream and place on a baking sheet as this helps prevent leaking onto the bottom of the oven.
7. Cover and bakefor 30 to 45 minutes or until pierogies are fork tender
8. )
   
   Food tags
   , Easy

Our traditional pierogies (recipe) details

Time:
Prep Time in Hours and Mins:1H15M

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