Old fashioned southern cornbread dressing (recipe)

Old fashioned southern cornbread dressing (recipe)
Name	Old fashioned southern cornbread dressing
Ingredients	Chicken • Butter • Onions • Celery • Chicken broth • Eggs • Poultry seasoning • Salt
Cooktime (in hours)	2
Preptime (in hours)	0.333333333
Totaltime (in hours)	2.333333333
Keto friendliness	Keto friendly
Calories	370.2
Fat	27
Protein	26.1
Carbohydrate	4.4
Fiber	0.6
Net carbohydrates	3.8
Sugar	1.5
Saturated fat	9.9
Cholesterol (mg)	145.8
Sodium	686.3
Servings	15
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Old fashioned southern cornbread dressing (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Put chicken in a dutch oven. Cover with water. Bring to a boil and cook over medium heat. Reduce heat to a simmer and cook for 45 minutes or until the chicken is tender. Remove chicken from heat, reserving the broth. Let cool and debone the chicken. Cut chicken into bite size pieces. Discard sking and bones.
2. Melt butter in a skillet over medium heat on stovetop. Add onion and celery and cook about 6 minutes until veggies are tender.
3. Preheat oven to 350 8. Lightly grease a 13-x-9-x-2-inch baking dish; set aside.
4. In a large bowl, combine chicken, onion-and-celery mixture, cornbread, and remaining ingredients. Spoon mixture into prepared baking dish.
5. Bake, uncovered, for 1 hour, or until set.
   
   Food tags
   < 4 Hours"

Old fashioned southern cornbread dressing (recipe) details

Time:
Prep Time in Hours and Mins:2H20M

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