Greek snapper on the grill (recipe)

Greek snapper on the grill (recipe)
Name	Greek snapper on the grill
Ingredients	Red snapper fillets • Olive oil • Lemon
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	475.9
Fat	18.3
Protein	71.4
Carbohydrate	6.1
Fiber	2.8
Net carbohydrates	3.3
Sugar	0
Saturated fat	2.9
Cholesterol (mg)	126.4
Sodium	155.2
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Greek snapper on the grill (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Rub fish fillets with oil; sprinkle evenly with Greek Seasoning. Top each fillet with 2 lemon slices.
2. Place a piece of lightly greased heavy-duty aluminum foil over the grill cooking grate and arrange fillets on foil.
3. Grill fillets, covered with the grill lid, over medium-high (350-400 8F) 15 minutes or until fish flakes with a fork.
4. Serve with tartar sauce.
   
   Food tags
   European,, Easy

Greek snapper on the grill (recipe) details

Time:
Prep Time in Hours and Mins:30M

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