Pesto fish kebabas (recipe)

Pesto fish kebabas (recipe)
Name	Pesto fish kebabas
Ingredients	Pesto sauce • Fresh parsley
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	225.3
Fat	3.3
Protein	45.8
Carbohydrate	0.1
Fiber	0
Net carbohydrates	0.1
Sugar	0
Saturated fat	0.6
Cholesterol (mg)	167.5
Sodium	180.5
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pesto fish kebabas (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Pesto fish kebabas (recipe) image(external)

Recipe instructions

1. Soak 8 Bamboo skewers in water for at least an hour before using, this avoids scorching or splintering. (you will need 12 if using smaller ones).
2. Cut fish into 2cm cubes (approx); combine pesto fish and parsley in a bowl.
3. Thread fish onto skewers, cook in a pan or grill or BBQ until fish is browned and cooked as desired.
   
   Food tags
   European,, Easy

Pesto fish kebabas (recipe) details:

Time:
Prep Time in Hours and Mins:20M

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