Your own herb vinegar (recipe)
Your own herb vinegar (recipe) | |
---|---|
Name | Your own herb vinegar |
Ingredients | White wine vinegar • Dill • Basil |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.083333333 |
Keto friendliness | Keto friendly |
Calories | 0.7 |
Fat | 0 |
Protein | 0.1 |
Carbohydrate | 0.1 |
Fiber | 0.1 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0.4 |
Yield | 1 bottle |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Your own herb vinegar (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- selet a clear bottle with a cork (a well washed wine bottle is just fine).
- wash herbs thoroughtly and dry completely.
- place herbs in bottle with room to move freely.
- Add vingegar then put hte cork in the bottle.
- steep for at least 2-3 weeks.
- add to your favoriate salad dressing.
- lasts up to 4 months.
Food tags
Weeknight, No Cook, Easy
Your own herb vinegar (recipe) details
Time:
Prep Time in Hours and Mins:480H5M
"
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Contributors: Prab R. Tumpati, MD