Salmon with citrus-balsamic vinaigrette (recipe)

Salmon with citrus-balsamic vinaigrette (recipe)
Name	Salmon with citrus-balsamic vinaigrette
Ingredients	Grainy mustard • Dijon mustard • Olive oil • Shallot • Garlic clove • Parsley • Basil • Mint • Salt • Fresh ground black pepper • Salmon fillets
Cooktime (in hours)	0.2
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.366666667
Keto friendliness	Keto friendly
Calories	205
Fat	8.4
Protein	28.6
Carbohydrate	2.2
Fiber	0.2
Net carbohydrates	2
Sugar	1.4
Saturated fat	1.3
Cholesterol (mg)	73.9
Sodium	183
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Salmon with citrus-balsamic vinaigrette (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Salmon with citrus-balsamic vinaigrette (recipe) details

Recipe instructions

1. Place the orange juice, vinegar, mustard, oil, shallot, garlic, herbs, salt and pepper in a jar.
2. Close lid and shake well to blend.
3. Place salmon in a foil-lined pan and spoon a little of the.
4. vinaigrette over the fish.
5. Bakein a preheated 450-degree oven 12 minutes per inch of thickness, or until cooked through.
6. Spoon the remaining vinaigrette over each serving of fish.
   
   Food tags
   , Oven, Easy

Salmon with citrus-balsamic vinaigrette (recipe) details

Time:
Prep Time in Hours and Mins:22M

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