Basil shrimp with crispy pancetta (recipe)

Basil shrimp with crispy pancetta (recipe)
Name	Basil shrimp with crispy pancetta
Ingredients	Pancetta • Extra virgin olive oil • Large shrimp • Fresh basil • Fresh lemon juice • Fresh ground black pepper
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	181.6
Fat	4.9
Protein	30.9
Carbohydrate	1.6
Fiber	0.1
Net carbohydrates	1.5
Sugar	0
Saturated fat	0.8
Cholesterol (mg)	230.3
Sodium	224.4
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Basil shrimp with crispy pancetta (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Roll the pancetta into a cylinder, then cut into thin shreds.
2. Heat the oil in a 10\ nonstick skillet over medium heat.
3. When hot, add the pancetta and fry until crisp; transfer to a paper towel lined plate.
4. Pour off all but 2 teaspoons of the fat in the pan and heat on medium-high heat.
5. Add the shrimp and saute 2 minutes and now add the basil and saute another minute, or until shrimp is just cooked through.
6. Toss shrimp in pancetta, lemon juice and pepper; taste and adjust seasonings if necessary.
7. Serve immediately.
   
   Food tags
   Pork, Citrus, Fruit, Meat, European,, Stove Top, Easy

Basil shrimp with crispy pancetta (recipe) details

Time:
Prep Time in Hours and Mins:20M

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