Best ever homemade mayonnaise (recipe)

Best ever homemade mayonnaise (recipe)
Name	Best ever homemade mayonnaise
Ingredients	Salt • Dry mustard • White vinegar
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.083333333
Keto friendliness	Keto friendly
Calories	125.9
Fat	14
Protein	0.4
Carbohydrate	0.1
Fiber	0
Net carbohydrates	0.1
Sugar	0
Saturated fat	1.9
Cholesterol (mg)	11.6
Sodium	149.9
Servings	32
Yield	2 cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Best ever homemade mayonnaise (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Best ever homemade mayonnaise (recipe) image(external)

Recipe instructions

1. Put first four ingredients in a food processor or blender, and buzz them for 30-40 seconds.
2. With the motor still running, slowly add the oil in a thin stream (like string).
3. When all the oil is incorporated, keep running the machine for another 10-20 seconds.
4. Refrigerate the mayonnaise. If your eggs are ultra fresh, the mayonnaise can keep for two to three weeks.
   
   Food tags
   For Large Groups, Easy

Best ever homemade mayonnaise (recipe) details:

Time:
Prep Time in Hours and Mins:5M

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