Broiled tilapia parmesan (recipe)

From WikiMD's Wellness Encyclopedia

Broiled tilapia parmesan (recipe)
NameBroiled tilapia parmesan
IngredientsParmesan cheese Butter Mayonnaise Fresh lemon juice Dried basil Ground black pepper Onion powder
Cooktime (in hours)0.166666667
Preptime (in hours)0.083333333
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories418.9
Fat22.6
Protein50.7
Carbohydrate3.8
Fiber0.1
Net carbohydrates3.7
Sugar1
Saturated fat11.3
Cholesterol (mg)157.9
Sodium489
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Broiled tilapia parmesan (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Preheat your oven's broiler.
  2. Grease a broiling pan or line pan with aluminum foil.
  3. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice.
  4. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
  5. Arrange fillets in a single layer on the prepared pan.
  6. Broil a few inches from the heat for 2 to 3 minutes.
  7. Flip the fillets over and broil for a couple more minutes.
  8. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side.
  9. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.

    Food tags
    Easy


Broiled tilapia parmesan (recipe) details

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Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD