Food processor peanut butter (recipe)
Food processor peanut butter (recipe) | |
---|---|
Name | Food processor peanut butter |
Ingredients | Roasted peanuts • Salt |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.083333333 |
Keto friendliness | Keto friendly |
Calories | 138.7 |
Fat | 11.9 |
Protein | 5.4 |
Carbohydrate | 4.9 |
Fiber | 1.8 |
Net carbohydrates | 3.1 |
Sugar | 0.9 |
Saturated fat | 1.7 |
Cholesterol (mg) | 0 |
Sodium | 242.5 |
Servings | 20 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Food processor peanut butter (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Using the metal blade, process ingredients continuously for 2 to 3 minutes. The ground peanuts will form a ball which will slowly disappear. Continue to process until the desired consistency is obtained. If necessary, stop machine and scrape sides of container with a rubber spatula.
- For crunchy peanut butter, stir in 1/2 cup chopped roasted peanuts after the processing is completed.
- Yields 1 cup creamy or 1-1/2 cups crunchy peanut butter.
- Store in a tightly closed container in the refrigerator. Oil may rise to the top. If this occurs, stir before using
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Food tags
, For Large Groups, Beginner Cook, Small Appliance, Easy, Inexpensive
Food processor peanut butter (recipe) details
Time:
Prep Time in Hours and Mins:5M
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Contributors: Prab R. Tumpati, MD