Turkey gravy (recipe)
Turkey gravy (recipe) | |
---|---|
Name | Turkey gravy |
Ingredients | Flour • Water • Water • Turkey • Eggs • Salt • Pepper |
Cooktime (in hours) | 1 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 1.333333333 |
Keto friendliness | Keto friendly |
Calories | 52.3 |
Fat | 2.5 |
Protein | 3.6 |
Carbohydrate | 3.5 |
Fiber | 0.2 |
Net carbohydrates | 3.3 |
Sugar | 0.2 |
Saturated fat | 0.8 |
Cholesterol (mg) | 105.8 |
Sodium | 1781.9 |
Yield | 4 cups |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Turkey gravy (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Turkey gravy (recipe) image(external)
Recipe instructions
- Combine together 2 tablespoons water and flour.
- Place drippings, flour water mixture, 2 c water, livers (if using, I don't care to and it is still good), minced turkey and chopped eggs in saucepan.
- Bring to a slow boil and then turn down to medium stirring frequently.
- Add salt and pepper.
- Cook approximately 1 hour, stirring occasionally until desired consistency. If not thick enough for you, mix more flour and water and add.
Food tags
NA
Turkey gravy (recipe) details
Time:
Prep Time in Hours and Mins:1H20M
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Contributors: Prab R. Tumpati, MD