Deviled eggs with chives (recipe)
| Deviled eggs with chives (recipe) | |
|---|---|
| Name | Deviled eggs with chives |
| Ingredients | Eggs • Mayonnaise • Sun-dried tomatoes packed in oil • Green olives • Fresh chives • Cayenne pepper |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 107 |
| Fat | 7.7 |
| Protein | 6.7 |
| Carbohydrate | 2.8 |
| Fiber | 0.6 |
| Net carbohydrates | 2.2 |
| Sugar | 0.5 |
| Saturated fat | 2 |
| Cholesterol (mg) | 187 |
| Sodium | 209 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Deviled eggs with chives (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Deviled eggs with chives (recipe) details
Deviled eggs with chives (recipe) image(external)
Recipe instructions
- Place eggs in large saucepan. Add enough cold water to cover by 1-inch. Cover the pan and bring just to a boil. Remove pan from heat and let eggs stand, covered, for 10 minutes.
- Remove eggs to bowl of cold water and let cool, about 15 minutes. Peel eggs, cut in half lengthwise and remove the yolks to a bowl. Set aside the whites.
- Use a fork to mash the yolks with the remaining ingredients. Mound the yolk mixture back into the hollow of the egg whites, spooning about 1 tablespoons in each half-egg. Sprinkle with reserved chives and serve
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Food tags
Easy
Deviled eggs with chives (recipe) details
Time:
Prep Time in Hours and Mins:10M
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Contributors: Prab R. Tumpati, MD
