Dutch spiced beef (recipe)

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Dutch spiced beef (recipe)
NameDutch spiced beef
IngredientsSalt Ground black pepper Butter Onion Water White distilled vinegar Prepared mustard Bay leaf Whole cloves
Cooktime (in hours)1.5
Preptime (in hours)0.25
Totaltime (in hours)1.75
Keto friendlinessKeto friendly
Calories465.7
Fat26.2
Protein52.2
Carbohydrate3
Fiber0.5
Net carbohydrates2.5
Sugar1.2
Saturated fat14
Cholesterol (mg)175.1
Sodium546.4
Servings4
Yield4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Dutch spiced beef (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Dutch spiced beef (recipe) details
Dutch spiced beef (recipe) image(external)

Recipe instructions

  1. Cut round steak into serving size pieces; sprinkle with salt and pepper.
  2. In a large skillet heat butter until hot, but not brown.
  3. Brown the meat on both sides; set aside.
  4. Add sliced onion to the skillet and brown lightly; remove from pan.
  5. Add water to the skillet; return the meat and the onion.
  6. Add vinegar, prepared mustard, bay leaf, and whole cloves.
  7. Cover and cook slowly 1 1/2 hours, or until tender, turning every 30 minutes.
  8. Place the steaks on a serving platter. Remove the bay leaf and cloves and place onions on the platter
  9. )

    Food tags
    Meat, Dutch, European, Weeknight,, Easy


Dutch spiced beef (recipe) details

Time:
Prep Time in Hours and Mins:1H45M

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Contributors: Prab R. Tumpati, MD