Old stand-by deviled eggs (recipe)
| Old stand-by deviled eggs (recipe) | |
|---|---|
| Name | Old stand-by deviled eggs |
| Ingredients | Hard-boiled eggs • Mayonnaise • Dry mustard • Worcestershire sauce • Cayenne pepper • Paprika • Salt • White pepper |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.083333333 |
| Keto friendliness | Keto friendly |
| Calories | 55.4 |
| Fat | 3.9 |
| Protein | 3.2 |
| Carbohydrate | 1.7 |
| Fiber | 0 |
| Net carbohydrates | 1.7 |
| Sugar | 0.8 |
| Saturated fat | 1 |
| Cholesterol (mg) | 107 |
| Sodium | 70.8 |
| Servings | 8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Old stand-by deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Old stand-by deviled eggs (recipe) image(external)
Recipe instructions
- Cut the boiled eggs lengthwise and gently remove the yolks.
- Mash the yolks with a fork, but do not pack.
- Add remaining ingredients.
- Replace the filling, back into the egg whites.
- You can do it with a spoon, or decoratively with a cake decorating/icing pump.
- Sprinkle with extra paprika and garnish as desired with olives, pimentos, etc.
Food tags
NA
Old stand-by deviled eggs (recipe) details
Time:
Prep Time in Hours and Mins:5M
"
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Contributors: Prab R. Tumpati, MD
