Smoked catfish and crawfish tail spread (recipe)

Smoked catfish and crawfish tail spread (recipe)
Name	Smoked catfish and crawfish tail spread
Ingredients	Catfish fillet • Crawfish tail meat • Cream cheese • White wine • Shallot • Green onions • Tabasco sauce • Fresh parsley • Pecan pieces
Cooktime (in hours)	1
Preptime (in hours)	0.5
Totaltime (in hours)	1.5
Keto friendliness	Keto friendly
Calories	314.4
Fat	19.7
Protein	26.2
Carbohydrate	4.1
Fiber	0.4
Net carbohydrates	3.7
Sugar	0.8
Saturated fat	9.8
Cholesterol (mg)	157.9
Sodium	213.8
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Smoked catfish and crawfish tail spread (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Smoked catfish and crawfish tail spread (recipe)

1. Combine all ingredients, except for the pecans, in a food processor container; pulse until well combined and evenly mixed.
2. Turn into a bowl or mold lined with plastic wrap and chill until firm.
3. Unmold onto a serving dish and coat with the chopped pecans, if desired.
4. You can also coat with fresh parsley or dust with paprika.
5. Serve with crackers or crusty sliced baguette.
   
   Food tags
   Crawfish, Very Low Carbs, Refrigerator,, Easy

Smoked catfish and crawfish tail spread (recipe) details

Time:
Prep Time in Hours and Mins:1H30M

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