Stove top smoker fish fillets (recipe)

Stove top smoker fish fillets (recipe)
Name	Stove top smoker fish fillets
Ingredients	Catfish fillets • Lemon • Fresh ground pepper • Dill
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.416666666
Keto friendliness	Keto friendly
Calories	220.1
Fat	12.2
Protein	25.1
Carbohydrate	2.9
Fiber	1.3
Net carbohydrates	1.6
Sugar	0
Saturated fat	2.8
Cholesterol (mg)	74.7
Sodium	85.1
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stove top smoker fish fillets (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Rinse the fish fillets and pat dry. Squeeze fresh lemon juice over the fillets and season lightly with pepper and dill.
2. Smoke-cook on medium heat for 15-20 minutes per pound. The fish will have a subtle earthy flavor.
   
   Food tags
   Very Low Carbs, Low Protein, Low Cholesterol,, Easy

Stove top smoker fish fillets (recipe) details

Time:
Prep Time in Hours and Mins:25M

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