No smoke almost blackened catfish (recipe)

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No smoke almost blackened catfish (recipe)
NameNo smoke almost blackened catfish
IngredientsCatfish fillets Butter Lemon juice Garlic powder Salt
Cooktime (in hours)0.75
Preptime (in hours)0.083333333
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories299.1
Fat21.3
Protein24.9
Carbohydrate1.1
Fiber0.1
Net carbohydrates1
Sugar0.3
Saturated fat8.7
Cholesterol (mg)99.2
Sodium149.8
Servings5
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
No smoke almost blackened catfish (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
No smoke almost blackened catfish (recipe) image(external)

Recipe instructions

  1. heavily season both sides of catfish with seasoning, I use paul prudome's blackened redfish magic.
  2. heat a heavy castiron skillet on a medium heat and add butter.
  3. once butter is melted and bubbly add 2 fillets at a time and cook 2-3 minutes per side just to seal and start a crust to form.
  4. place fillets on a foil lined cookie sheet drizzled with a smidge of olive oil to prevent bottom of fish from sticking. I lay mine \skin\ side down.
  5. once all fillets are on the cookie sheet drizzle the now seasoned butter from the pan over the fish.
  6. spinkle the lemon juice all over the fish and bakein a 350 oven for 25-30 minutes checking every 10 minutes in the thickest part for doneness.
  7. serve immedately.

    Food tags
    Very Low Carbs,, Easy


No smoke almost blackened catfish (recipe) details

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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD