No smoke almost blackened catfish (recipe)
No smoke almost blackened catfish (recipe) | |
---|---|
Name | No smoke almost blackened catfish |
Ingredients | Catfish fillets • Butter • Lemon juice • Garlic powder • Salt |
Cooktime (in hours) | 0.75 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.833333333 |
Keto friendliness | Keto friendly |
Calories | 299.1 |
Fat | 21.3 |
Protein | 24.9 |
Carbohydrate | 1.1 |
Fiber | 0.1 |
Net carbohydrates | 1 |
Sugar | 0.3 |
Saturated fat | 8.7 |
Cholesterol (mg) | 99.2 |
Sodium | 149.8 |
Servings | 5 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
No smoke almost blackened catfish (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
No smoke almost blackened catfish (recipe) image(external)
Recipe instructions
- heavily season both sides of catfish with seasoning, I use paul prudome's blackened redfish magic.
- heat a heavy castiron skillet on a medium heat and add butter.
- once butter is melted and bubbly add 2 fillets at a time and cook 2-3 minutes per side just to seal and start a crust to form.
- place fillets on a foil lined cookie sheet drizzled with a smidge of olive oil to prevent bottom of fish from sticking. I lay mine \skin\ side down.
- once all fillets are on the cookie sheet drizzle the now seasoned butter from the pan over the fish.
- spinkle the lemon juice all over the fish and bakein a 350 oven for 25-30 minutes checking every 10 minutes in the thickest part for doneness.
- serve immedately.
Food tags
Very Low Carbs,, Easy
No smoke almost blackened catfish (recipe) details
Time:
Prep Time in Hours and Mins:50M
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Contributors: Prab R. Tumpati, MD